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Meatless Meals: Sandwich Salads

Meatless Meals: Sandwich Salads In-Person

Join us to learn about how to make various vegan sandwich salads!

John Keevan, lifelong library patron and vegan cook who has taught nearly two dozen cooking classes at Fuller, returns to teach you how to make sandwich salads such as "tuna" and "chicken" - but vegan. The main focus of these salads includes healthy mayonnaise alternative for the sandwich salads comprised of tofu and tempeh.

Registration required as space is limited. You may either register for Thursday, May 22 6-7pm OR Monday, June 2 3-4pm.

Date:
Monday, June 2, 2025
Time:
3:00 PM - 4:00 PM
Time Zone:
Eastern Time - US & Canada (change)
Location:
Fuller Creative Learning Center
Branch:
Fuller Creative Learning Center
Audience:
  Adult  
Categories:
  Fuller Creative Learning Center  

Registration is required. There are 31 seats available.

Event Organizer

Ryan McCauley

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